Restaurant Organica logo Coach & Horses
Set Evening Dinner Menu

66, Whitesands, Dumfries DG1 2RS Scotland.
Tel. : +44 (0)1387 256224.   Mobile : +44(0)7753 204123.

RESERVATIONS ESSENTIAL.

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[The Ballad of Muirland Meg] [Robert Burns at the Coach & Horses]


The Current Menus
[Coach Trip Menu] [Lunch Menu]
[Snacks & Light Bites Menu] Set Evening Dinner Menu
[A la Carte Menu] [Wine List]

Please Note : The menus may be varied according to availability of ingredients.


Set Evening Dinner Menu

£12.95 p.p.

To Start...

MUSSEL SOUP WITH LIME AND CORIANDER
Served with warm crusty bread

BUTTON MUSHROOMS
Sautéed in garlic butter and finished with rich cream

GOUJONS OF CHICKEN
Deep fried in beer batter, served with garlic mayonnaise dip and side salad

The Main Event...

LAMB SHANK WITH ROSEMARY AND MUSTARD
lamb of melting tenderness served with clapshot and fresh market vegetables

SUPREME OF CHICKEN
Chicken breast sliced and cooked in a mushroom, white wine, cream and garlic sauce, served with potatoes and fresh vegetables

GRILLED SOLE
Topped with prawns, sautéed in garlic butter and served with a choice of fries or potatoes

Sweets...

ASK MEMBER OF WAITING STAFF OR SEE BOARD FOR TODAY’S SELECTION

TEA OR COFFEE
Inclusive in price of this menu



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[The Ballad of Muirland Meg] [Robert Burns at the Coach & Horses]

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Last updated 21st March 2003.
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