Plumed Horse Restaurant Crossmichael, Castle Douglas [Homepage] [Wine List] [Events & Updates]
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Lunch 12.30 & 1pm Dinner 7pm, 8pm & 9pm. Closed Mondays. No Smoking
RESERVATIONS ESSENTIAL.
Telephone : +44 (0)1556 670333.   Mobile : +44(0)7808 214812.
E-mail :
Address : The Plumed Horse Restaurant, Main Street, Crossmichael, Castle Douglas,
Kirkcudbrightshire DG7 3AU SCOTLAND.   Map (67 Kb)

The Current Menu [Starters] [Main Courses] [Dessert] [Wine List]

Please Note : The Chef varies the menu to take advantage of available ingredients.
The following items are merely a selection from the current menu.
Click on the highlighted items to view an example serving. As our entire menu is produced on the premises daily, we apologise that on occasion some dishes may change or be unavailable. Specialised Dietary Requirements, by Prior Arrangement.

(V) = Suitable for vegetarians.

Starters - From £ 5.00

Confit Duck Leg, Spiced Compote of Beetroot, Red Onion & Cabbage, Sesame Oil. £ 5.00.

Ballotine of Duck & Goose Foie Gras, Muscat-spiked Calves Foot Jelly. £ 7.50.

Plumed Horse Fish Soup, Caviar. £ 7.50.

Twice-Baked Loch Arthur Cheddar Soufflé, Sauce Soubise with Chives (V) £ 5.00.

Tian of Marinated Salmon, Sour Cream, Two Caviars, Orange & Dill Oil. £ 5.00

Main Courses - From £ 12.00

Grilled Breast of Free-Range Guinea Fowl, Truffled Ravioli of its Leg with Foie Gras, Braised Cabbage, Roasted Onions. £ 14.95

Crisp Fillet of Sea Bream, Sauté of Scallops, Herb & Black Olive Cous-Cous, Red Pepper Butter Sauce. £ 14.95.

Breast of Gressingham Duck, Samosa of Confite & Foie Gras, Crispy Noodles, Plum Vinegar Sauce. £ 16.95

Roast Fillet of Halibut, Anchovy Pomme Dauphinoise, Baby Leeks, Horseradish Sauce. £ 15.95.

Pavé of Local Scottish Beef, Root Vegetables, Mushroom, Pomme Tatin, Veal Jus. £ 17.95.

Dessert - £ 4.75 each.

Prune & Armagnac Parfait.

Apple Bread & Butter Pudding, Calvados Caramel, Cinnamon Ice Cream.

Banana ''Brulée'', Butterscotch Sauce

Assiette of Plumed Horse Mini Desserts.
For One Diner : £ 8.00.
For Two to Share : £ 11.00.
Three : £ 16.00. Four : £ 22.00.

Farmhouse Cheeses.

For One Diner : £ 5.00.
For Two to Share £ 9.00.
For Three : £ 13.75 Four : £ 17.75.

Coffee & Petit Fours £ 1.95